processed in rollei digibase c41 at 27°C 13/9/7/1,5

攝影師：
captainfantastic
上載：
2018-12-07
相機：
Yashica Mat 124 G
菲林：
Kodak Ektachrome 400 Expired crossprocessed
鏡頭：
Yashinon 80mm f3.5
相簿：
in the market hall

3 個留言

  1. herbert-4
    herbert-4 ·

    Love Emmenthaler!!!!

  2. captainfantastic
    captainfantastic ·

    @herbert-4 you have Emmenthaler in the USA?

  3. herbert-4
    herbert-4 ·

    It's imported in the market, plus also a similar domestic product "Swiss Cheese" made with the same cultures, not quite the same, but very good, too.

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